Spring and Summer Risk Control
Spring thaw can often create conditions that lead to property damage and, more importantly, bodily injury. By law, it is the responsibility of the occupier (whether an owner or a...
Food Borne Illnesses in Educational Institutions
Some eleven to thirteen million Canadians suffer a food-borne illness every year. Five thousand Canadians are hospitalized.
Food Allergies and the School Environment
According to Health Canada, as many as 1.2 million Canadians may be affected by life-threatening allergies and as many as 6% of young children have food allergies.
Athletic Programs in Independent Schools
The number of students injured during school athletics has seen a significant increase during the past decade. According to Public Health Canada, playing or training for a sport is a...